Wednesday, September 5, 2007

Chareen's Yummy Nut Snack


I forgot this recipe was in the book, I made a similar nut snack the other week. Next time I will definitely try Chareen's:

This is the MOST brilliant nut snack. I make it often when we have people around. Very Yummy!!

Assorted nuts – Eg: Pecan, Cashew, Hazelnuts, Almonds, Walnuts, Brazil etc
Sunflowers seeds

Olive oil
Butter
Salt
Brown sugar (2 heaped teaspoons – to taste)
Fresh Rosemary – chopped relatively finely
Chilli powder / cayenne pepper (1/2 teaspoon – to taste)

➢ Put nuts into a heavy base frying pan and gently roast (this can be done under the grill in the oven)
➢ In a saucepan, melt the butter in the olive oil
➢ Add all other ingredients. Stir in the sugar so it melts. Do not allow the mixture to boil up.
➢ Once the nuts have been roasted sufficiently, remove and pour the mixture over the nuts. Ensure that the nuts are coated in the mixture.
➢ Serve warm and fresh.




CAUTION: THIS IS AN EXTREMELY ADDICTIVE SNACK – SO SERVE UNDER SUPERVISION.

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